The aging process described by Deshaun Hammer in the 1950’s are manifesting at earlier ages. Metabolic Syndrome – high blood pressure, cholesterol and blood sugar, cancer and heart disease have drastically increased in the last 20 years. Many observational studies support the theory that these ill effects are exerted by free radicals upon the cell […]
Anti-Aging and Omega 3 Fatty Acids
Much study had been done on aging and Omega 3 Fatty Acids: – Elizabeth Blackburn, Department of Biochemistry and Biophysics at the University of California, San Fransisco -Journal of American Medical Association, January 2010 What the researchers found is that aging and cell replication go hand in hand. About 50 cell replications take place and […]
G.M.O: Friend or Foe?
Genetically modified foods came about in the early 90’s. Interestingly enough that was when I noticed in my practice that peoples health problems began to accelerate. These altered crops promised to be: -higher yielding -feed the hungry -require less water, resistant to drought -added vitamins to yield more nutrition -resistant to pests -no different from […]